Vintage 2015 |
|
" Terroir " |
Vineyard :
Grape varieties of 50 years old to 80 % Grenache and 20
% Syrah
|
Soil : very clayed and stony |
|
" Tasting
and drinking " |
Appearance :
dark ruby with violet highlights |
Nose :
fruity (reds fruits, spices) |
Palate :
wine structured, reds fruits cooked ( cherry and prune
), spices and barrique. Long in mouth and harmonious
|
With food :
the wine is excellent when drunk to accompany the truffles
|
Wine is aged completely in tank
prior to being bottled without filtration. |
Maceration
: 30 to 40 days, fermentation
malolactique in barrique to 1 and 2 wines |